Obesity and Obesity-Related Thyroid Dysfunction: Any Potential Role for the Very Low-Calorie Ketogenic Diet (VLCKD)?
Sebastián Pablo ChapelaAlison Simancas-RacinesFlorencia CerianiAndres Luciano Nicolas MartinuzziMaría Paula RussoAna Karina ZambranoDaniel SimancasLudovica VerdeGiovanna MuscogiuriChristos S KatsanosEvelyn Frias-ToralLuigi BarreaPublished in: Current nutrition reports (2024)
The VLCKD, proposed as a non-pharmacological strategy for the management of certain chronic diseases, is becoming increasingly popular worldwide. Initially used to treat epilepsy, it has been shown to be effective in controlling body weight gain and addressing various pathophysiological conditions. Research has shown that a low-calorie, high-fat diet can affect thyroid hormone levels. Weight loss can also influence thyroid hormone levels. Studies have suggested that long-term use of VLCKD for refractory epilepsy may be related to the development of hypothyroidism, with an effect seen in various populations. In particular, women with obesity following VLCKD tend to have reduced T3 levels. We propose further research to unravel the underlying mechanisms linking VLCKD to obesity and obesity-related thyroid dysfunction.
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