Effects of a Low-Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyol Diet on Symptoms of Functional Abdominal Pain in Pediatric Patients.
Yasmine Gamal Abdou El GendyYasmin Gamal Abdou El-GendyMostafa Hussein Hassan RagabYosra Mohamed Mohsen AwadPublished in: Pediatric gastroenterology, hepatology & nutrition (2022)
A low FODMAP diet can improve pain intensity and QoL among children with functional abdominal pain, with no detrimental effects on body weight.