Epicutaneous immunogenicity of partially hydrolyzed whey protein evaluated using tape-stripped mouse model.
Hiroshi IwamotoTakeshi MatsubaraTomoyuki OkamotoMayu YoshikawaTakuya MatsumotoGaku KonoYasuhiro TakedaPublished in: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology (2020)
The epicutaneous immunogenicity of PWH1 and PWH2 is markedly decreased, which may reduce the risk of allergen sensitization. Further studies are required to investigate the clinical value of these partial hydrolysates for high-risk infants.