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Evaluating the Effects of Chronic Oral Exposure to the Food Additive Silicon Dioxide on Oral Tolerance Induction and Food Sensitivities in Mice.

Bruno LamasNatalia Martins BreynerYann MalaiséMark WulczynskiHeather J GalipeauEric GaultierChristel CartierElena F VerduEric Houdeau
Published in: Environmental health perspectives (2024)
exposure and food sensitivities in humans. https://doi.org/10.1289/EHP12758.
Keyphrases
  • human health
  • type diabetes
  • metabolic syndrome
  • high fat diet induced