Implication of COVID-19 on Erythrocytes Functionality: Red Blood Cell Biochemical Implications and Morpho-Functional Aspects.
Annamaria RussoEster TelloneDavide BarrecaSilvana FicarraGiuseppina LaganàPublished in: International journal of molecular sciences (2022)
Several diseases (such as diabetes, cancer, and neurodegenerative disorders) affect the morpho-functional aspects of red blood cells, sometimes altering their normal metabolism. In this review, the hematological changes are evaluated, with particular focus on the morphology and metabolic aspects of erythrocytes. Changes in the functionality of such cells may, in fact, help provide important information about disease severity and progression. The viral infection causes significant damage to the blood cells that are altered in size, rigidity, and distribution width. Lower levels of hemoglobin and anemia have been reported in several studies, and an alteration in the concentration of antioxidant enzymes has been shown to promote a dangerous state of oxidative stress in red blood cells. Patients with severe COVID-19 showed an increase in hematological changes, indicating a progressive worsening as COVID-19 severity progressed. Therefore, monitored hematological alterations in patients with COVID-19 may play an important role in the management of the disease and prevent the risk of a severe course of the disease. Finally, monitored changes in erythrocytes and blood, in general, may be one of the causes of the condition known as Long COVID.
Keyphrases
- red blood cell
- coronavirus disease
- sars cov
- oxidative stress
- induced apoptosis
- cell cycle arrest
- cardiovascular disease
- type diabetes
- respiratory syndrome coronavirus
- multiple sclerosis
- early onset
- endoplasmic reticulum stress
- chronic kidney disease
- signaling pathway
- squamous cell carcinoma
- healthcare
- ischemia reperfusion injury
- drug induced
- adipose tissue
- metabolic syndrome
- pi k akt
- cell proliferation
- health information
- case control
- heat stress
- heat shock