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Impact of the 2017 Child and Adult Care Food Program Meal Pattern Requirement Change on Menu Quality in Tribal Early Care Environments: The Food Resource Equity and Sustainability for Health Study.

Susan B SissonKaysha SleetRachel RickmanCharlotte LoveAlexandria BledsoeMary B WilliamsValarie Blue Bird Jernigan
Published in: Current developments in nutrition (2019)
This study provides early evidence to support the beneficial impact of the revised CACFP requirements. Understanding barriers to compliance within rural NA communities would be an important next step in enhancing the health of vulnerable children.
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