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Protein Quality, Glycemic and Metabolic Indices and Anthropometric Features Among Overweight and Obese Adults.

Ensiye SoleimaniMahdieh Abbasalizad Farhangi
Published in: Nutrition and metabolic insights (2023)
Increasing the quality of protein intake significantly improved anthropometric measurements, and also improved some glycemic and metabolic indices although, their relationship was not significant.
Keyphrases
  • type diabetes
  • body composition
  • protein protein
  • amino acid
  • quality improvement
  • binding protein
  • glycemic control
  • physical activity