The effect of the nutritional status and dietary inflammatory index on frailty and activities of daily living in geriatric outpatients.

Sema Çalapkorur Buse Bakir Hilal Toklu Sibel Akin

Published in: Irish journal of medical science (2023)

The dietary inflammatory index was found to be high in frail and malnourished individuals. It was determined that the quality of life of individuals with malnutrition decreased.

Keyphrases

oxidative stress
community dwelling