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Essential Oils from Different Myrtaceae Species from Brazilian Atlantic Forest Biome - Chemical Dereplication and Evaluation of Antitrypanosomal Activity.

Tatiane Cristina Silva MaioliniWelton RosaDaniel de Oliveira MirandaThais A Costa-SilvaAndre G TemponePaula Carolina Pires BuenoDanielle Ferreira DiasDaniela Aparecida Chagas de PaulaPatricia SartorelliJoão Henrique G LagoMarisi Gomes Soares
Published in: Chemistry & biodiversity (2022)
Chagas Disease (CD), caused by flagellate protozoan Trypanosoma cruzi, is a Neglected Tropical Diseases (NTD) that affect approximately seven million people worldwide with a restrict therapeutical arsenal. In the present study, the essential oils from 18 Myrtaceae species were extracted, chemically dereplicated, and evaluated in vitro against T. cruzi. From these, eight essential oils were considered promising (IC 50 <10 μg/mL and SI>10) against the protozoan: Eugenia florida, E. acutata, E. widgrenii, Calyptranthes brasilienses, C. widgreniana, Plinia cauliflora, Campomanesia xanthocarpa, and Psidium guajava. Multivariate data analysis pointed out (E)-caryophyllene, α-humulene, limonene, caryophyllene oxide, and α-copaene playing an important role in the anti-T. cruzi activity. The obtained results demonstrated the potential of essential oils of Myrtaceae species as valuable sources of bioactive compounds against T. cruzi.
Keyphrases
  • data analysis
  • trypanosoma cruzi
  • climate change
  • drinking water
  • risk assessment
  • genetic diversity
  • human health
  • nk cells