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Reduction in World Health Organization Risk Drinking Levels and Cardiovascular Disease.

Justin R KnoxJennifer ScodesKatie A WitkiewitzHenry R KranzlerKarl F MannStephanie S O'MalleyMelanie WallRaymond K AntonDeborah S Hasinnull null
Published in: Alcoholism, clinical and experimental research (2020)
These results show that reductions in WHO risk drinking levels are associated with reduced CVD risk among very-high-risk and high-risk drinkers in the US general population, and provide further evidence that reducing high levels of drinking provides important benefit across multiple clinical domains.
Keyphrases
  • cardiovascular disease
  • alcohol consumption
  • type diabetes
  • cardiovascular events
  • cardiovascular risk factors