The High Content of Ent-11α-hydroxy-15-oxo-kaur- 16-en-19-oic Acid in Adenostemma lavenia (L.) O. Kuntze Leaf Extract: With Preliminary in Vivo Assays.
Akie HamamotoRyosuke IsogaiMiwa MaedaMasumi HayazakiEito HoriyamaShigeo TakashimaMamoru KoketsuHiroshi TakemoriPublished in: Foods (Basel, Switzerland) (2020)
Despite the small number of mice examined, the present preliminary result of the suppressed hair pigmentation suggests that the water extract of A. lavenia leaf and the ingredient that is possibly responsible for this-11αOH-KA-are new materials for oral cosmetics. The results may also be helpful in the future development of functional foods and methods to treat patients suffering from hyperpigmentation disorders, such as melasma.