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3D Chitosan-Gallic Acid Complexes: Assessment of the Chemical and Biological Properties.

Maria MarzanoNicola BorboneFelice AmatoGiorgia OlivieroPierpaolo FucileTeresa RussoFilomena Sannino
Published in: Gels (Basel, Switzerland) (2022)
Three-dimensional chitosan-gallic acid complexes were proposed and prepared for the first time by a simple adsorption process of gallic acid (GA) on three-dimensional chitosan structures (3D chitosan). Highly porous 3D devices facilitate a high GA load, up to 2015 mmol/kg at pH 4.0. The preservation of the redox state of GA released from 3D chitosan was confirmed by spectroscopic analyses. The antioxidant activity of 3D chitosan-GA complexes was assessed using the DPPH radical scavenging assay and was found to be dramatically higher than that of free chitosan. The mechanical property of 3D chitosan-GA complexes was also evaluated using a compression test. Finally, 3D chitosan-GA complexes showed a significant antimicrobial capacity against E. coli and S. aureus , selected, respectively, as a model strain for Gram-negative and Gram-positive bacteria. Our study demonstrated a new, simple, and eco-friendly approach to prepare functional chitosan-based complexes for nutraceutical, cosmeceutical, and pharmaceutical applications.
Keyphrases
  • drug delivery
  • pet ct
  • wound healing
  • hyaluronic acid
  • gram negative
  • multidrug resistant
  • escherichia coli
  • staphylococcus aureus
  • mass spectrometry
  • high throughput
  • aqueous solution