Low adherence to CKD-specific dietary recommendations associates with impaired kidney function, dyslipidemia, and inflammation.

Nadine KaeslerSeema Baid-AgrawalSabine GramsJennifer NadalMatthias SchmidMarkus P SchneiderKai-Uwe EckardtJürgen FloegeManuela M BergmannGeorg SchlieperTurgay Saritas

Published in: European journal of clinical nutrition (2021)

This study revealed differential characteristics and biomarkers associated with lower adherence to CKD-specific dietary recommendations. Promotion of CKD-specific dietary recommendations may help to mitigate the adverse prognosis in CKD patients.

Keyphrases

chronic kidney disease
end stage renal disease
clinical practice
ejection fraction
oxidative stress
newly diagnosed
emergency department
type diabetes
single cell
skeletal muscle
glycemic control
adipose tissue
insulin resistance
weight loss