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Nut consumption during pregnancy is associated with decreased risk of peer problems in 5-year-old Japanese children.

Mai Quynh NguyenYoshihiro MiyakeKeiko TanakaShizuka HasuoYoshitaka NakamuraHitomi OkuboSatoshi SasakiMasashi Arakawa
Published in: Journal of pediatric gastroenterology and nutrition (2024)
Maternal consumption of nuts during pregnancy may be associated with a decreased risk of peer problems in 5-year-old children.
Keyphrases
  • mental health
  • young adults
  • birth weight
  • pregnancy outcomes
  • pregnant women
  • body mass index
  • physical activity
  • gestational age