Chronic Oral Capsaicin Exposure During Development Leads to Adult Rats with Reduced Taste Bud Volumes.
Jacquelyn M OmelianKaeli K SamsonSuzanne I Sollars
Published in: Chemosensory perception (2016)
Chronic exposure to even moderate levels of noxious stimuli during development has the ability to impact the orosensory environment, and these changes may not be evident until long after exposure has ceased.