Extensive weight loss reduces glycan age by altering IgG N-glycosylation.
Valentina L GretoAna CvetkoTamara ŠtambukNiall J DempsterDomagoj KiferHelena DerišAna CindrićFrano VučkovićMario FalchiRichard S GilliesJeremy W TomlinsonOlga GornikBruno SgromoTim D SpectorCristina MenniAlessandra GeremiaCarolina V Arancibia-CárcamoGordan LaucPublished in: International journal of obesity (2005) (2021)
Altogether, these findings highlight that weight loss substantially affects IgG N-glycosylation, resulting in reduced glycan and biological age.