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Rhizosphere microbiome structure alters to enable wilt resistance in tomato.

Min-Jung KwakHyun Gi KongKihyuck ChoiSoon-Kyeong KwonJu Yeon SongJidam LeePyeong An LeeSoo Yeon ChoiMinseok SeoHyoung Ju LeeEun Joo JungHyein ParkNazish RoyHeebal KimMyeong Min LeeEdward M RubinSeon-Woo LeeJihyun F Kim
Published in: Nature biotechnology (2018)
Tomato variety Hawaii 7996 is resistant to the soil-borne pathogen Ralstonia solanacearum, whereas the Moneymaker variety is susceptible to the pathogen. To evaluate whether plant-associated microorganisms have a role in disease resistance, we analyzed the rhizosphere microbiomes of both varieties in a mesocosm experiment. Microbiome structures differed between the two cultivars. Transplantation of rhizosphere microbiota from resistant plants suppressed disease symptoms in susceptible plants. Comparative analyses of rhizosphere metagenomes from resistant and susceptible plants enabled the identification and assembly of a flavobacterial genome that was far more abundant in the resistant plant rhizosphere microbiome than in that of the susceptible plant. We cultivated this flavobacterium, named TRM1, and found that it could suppress R. solanacearum-disease development in a susceptible plant in pot experiments. Our findings reveal a role for native microbiota in protecting plants from microbial pathogens, and our approach charts a path toward the development of probiotics to ameliorate plant diseases.
Keyphrases
  • microbial community
  • plant growth
  • cell wall
  • candida albicans
  • stem cells
  • dna methylation
  • physical activity
  • single cell
  • antimicrobial resistance
  • multidrug resistant
  • gram negative
  • bioinformatics analysis
  • type iii