Reconstructing dietary practices at Tell Kamid el-Loz (Lebanon) during the Bronze and Iron Age III / Persian to Hellenistic periods using plant micro-remains from dental calculus and stable isotope analysis of bone collagen.
Shira Gur-AriehStefanie EisenmannAmanda G HenryMary LucasDaniela LenzPtolemaios PaxinosHélène WeberLionello F MorandiJeffery R StoneMichael SchultzPatrick RobertsPhilipp W StockhammerPublished in: Archaeological and anthropological sciences (2024)
The online version contains supplementary material available at 10.1007/s12520-024-02000-w.