Vancomycin-resistant Staphylococcus aureus isolated from camel meat and slaughterhouse workers in Egypt.
Khaled Al-AmeryMahmoud ElhaririAlaa ElsayedGihan El-MoghazyRehab ElhelwHeba El-MahallawyMohamed El HaririDalia A HamzaPublished in: Antimicrobial resistance and infection control (2019)
This study demonstrated that VRSA is present in camel abattoirs in Egypt. Zoonotic transmission between animals and human is probable and reflects both a public health threat and a food safety concern.