Risk factors for failing a repeat oral food challenge in preschool children with hen's egg allergy.

Makoto Nishino Noriyuki Yanagida Sakura Sato Ken-Ichi Nagakura Kyohei Takahashi Kiyotake Ogura Motohiro Ebisawa

Published in: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology (2022)

Low threshold dose and severe symptoms at initial OFC, and low total serum IgE, high ovomucoid-sIgE and higher age at initial and repeat OFCs are risk factors for the persistence of HE allergy and they may be useful when deciding the rechallenge interval for heated HE in preschool children.

Keyphrases

atopic dermatitis
early onset
infectious diseases
risk assessment
depressive symptoms
drug induced