The tongue biofilm metatranscriptome identifies metabolic pathways associated with the presence or absence of halitosis.
Miguel CardaBob T RosierS LloretC LlenaAlejandro MiraPublished in: NPJ biofilms and microbiomes (2022)
Intra-oral halitosis usually results from the production of volatile sulfur compounds, such as methyl mercaptan and hydrogen sulfide, by the tongue microbiota. There are currently no reports on the microbial gene-expression profiles of the tongue microbiota in halitosis. In this study, we performed RNAseq of tongue coating samples from individuals with and without halitosis. The activity of Streptococcus (including S. parasanguinis), Veillonella (including V. dispar) and Rothia (including R. mucilaginosa) was associated with halitosis-free individuals while Prevotella (including P. shahi), Fusobacterium (including F. nucleatum) and Leptotrichia were associated with halitosis. Interestingly, the metatranscriptome of patients that only had halitosis levels of methyl mercaptan was similar to that of halitosis-free individuals. Finally, gene expression profiles showed a significant over-expression of genes involved in L-cysteine and L-homocysteine synthesis, as well as nitrate reduction genes, in halitosis-free individuals and an over-expression of genes responsible for cysteine degradation into hydrogen sulfide in halitosis patients.
Keyphrases
- genome wide
- end stage renal disease
- ejection fraction
- peritoneal dialysis
- prognostic factors
- nitric oxide
- emergency department
- genome wide identification
- copy number
- staphylococcus aureus
- microbial community
- gene expression
- drinking water
- mass spectrometry
- patient reported
- genome wide analysis
- adverse drug
- simultaneous determination