Login / Signup

Effects of COVID-19 time on the development of pre-impaired glucose tolerance state in children and adolescents with overweight and obesity.

Cosimo GianniniConcetta MastromauroFrancesco ChiarelliAngelika Anna Mohn
Published in: International journal of obesity (2005) (2023)
During COVID-19 time a higher percentage of children are in the highest range of normal 2 h PG values which is known to be associated with a significant impairment of β-cell function and insulin sensitivity and have higher risk of developing IGT.
Keyphrases
  • coronavirus disease
  • sars cov
  • young adults