Application of visible/near infrared spectroscopy to quality control of fresh fruits and vegetables in large-scale mass distribution channels: a preliminary test on carrots and tomatoes.

Roberto Beghi Valentina GiovenzanaAlessio TugnoloRiccardo Guidetti

Published in: Journal of the science of food and agriculture (2017)

The application of optical techniques may help MDC buyers to monitor the quality of postharvest products, leading to an effective optimization of the entire supply chain. © 2017 Society of Chemical Industry.

Keyphrases

quality control
high resolution
high speed
mass spectrometry
cell wall