Neurophysiological patterns of acute and post-acute foodborne botulism.

Cristina BoccagniCaterina PrestandreaTiziana D'AgostinoFrancesca RubinoMaurizio RendaEmanuele SestiSergio Bagnato

Published in: Muscle & nerve (2021)

The neurophysiological findings of foodborne botulism vary considerably according to the evaluation time point. In the post-acute phase, different neurophysiological techniques must be applied to support a diagnosis of botulism.

Keyphrases

extracorporeal membrane oxygenation
respiratory failure
liver failure
drug induced
aortic dissection
hepatitis b virus
intensive care unit
mechanical ventilation