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Associations of Whole Blood n-3 and n-6 Polyunsaturated Fatty Acids with Blood Pressure in Children and Adolescents - Results from the IDEFICS/I.Family Cohort.

Maike WoltersValeria PalaPaola RussoPatrizia RiséLuis A MorenoStefaan De HenauwKirsten MehligToomas VeidebaumDenés MolnárMichael TornaritisClaudio GalliWolfgang AhrensClaudia Börnhorstnull null
Published in: PloS one (2016)
Low blood arachidonic acid levels in the whole sample and high n-3 PUFA levels in thin/normal weight children are associated with lower and therefore healthier BP. The beneficial effects of high n-3 PUFA on BP were not observed in overweight/obese children, suggesting that they may have been overlaid by the unfavorable effects of excess weight.
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