General Decrease of Taste Sensitivity Is Related to Increase of BMI: A Simple Method to Monitor Eating Behavior.

Arianna VigniniFrancesca BorroniJacopo SabbatinelliSofia PugnaloniSonila AliaMarina TausLuigi FerranteLaura Mazzanti Mara Fabri

Published in: Disease markers (2019)

Our findings could provide important insights into how new therapies could be designed for weight loss and long-term weight maintenance and how diets could be planned combining the correct caloric and nutritional supply with individual taste preferences.

Keyphrases

weight loss
bariatric surgery
weight gain
roux en y gastric bypass
gastric bypass
body mass index
glycemic control
obese patients
decision making
type diabetes
metabolic syndrome