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Nutritional impact of bariatric surgery: a comparative study of Roux-en-Y Gastric Bypass and Sleeve gastrectomy between patients from the public and private health systems.

Natália M M SouzaAna Célia O SantosFernando DE Santa Cruz OliveiraHenrique GuimarãesLucas M L SilvaDenise Sandrelly C de-LimaÁlvaro A B FerrazFlávio Kreimer
Published in: Revista do Colegio Brasileiro de Cirurgioes (2020)
After a 12-month bariatric surgery follow-up, there was no statistically significant difference regarding micronutrient deficiency between patients followed up at the private and public health systems.
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