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Sugarcane transgenics expressing MYB transcription factors show improved glucose release.

Charleson R PoovaiahWilliam P BewgWu LanJohn RalphHeather D Coleman
Published in: Biotechnology for biofuels (2016)
This study demonstrates the use of MYB transcription factors to improve the production of bioethanol from sugarcane bagasse remaining after sugar extraction.
Keyphrases
  • transcription factor
  • dna binding
  • genome wide identification
  • type diabetes
  • blood glucose
  • blood pressure