Lipophilic Antioxidants and Cognitive Function in the Elderly.
Karen L NiemchickCarla RiemersmaGrace A LaskerPublished in: Nutrition and metabolic insights (2020)
The benefits of antioxidants in CF may be a part of nutritional recommendations which include α-tocopherol and retinyl palmitate for delay of CI, and subsequently a better quality of life.