Exploring the Provider-Level Socio-Demographic Determinants of Diet Quality of Preschool-Aged Children Attending Family Childcare Homes.
Alison TovarPatricia Markham RisicaAndrea RamirezNoereem MenaIngrid E LofgrenKristen Cooksey StowersKim M GansPublished in: Nutrients (2020)
Lower income, and Latinx providers cared-for children had higher diet quality in FCCH compared to the other providers. Future studies should better understand what specific foods contribute to each of the HEI-2015 components in order to better tailor trainings and interventions.