Login / Signup

Higher milk consumption is associated with a lower risk of diabetes mellitus: A case-control study.

Pornthep TanpowpongWichai AekplakornSuwat ChariyalertsakPattapong KessomboonSavitree AssanangkornchaiSurasak TaneepanichskulNareemarn Neelapaichit
Published in: PloS one (2023)
The prevalence of lactase non-persistence in Thai population is very high. A significant difference in milk consumption frequency in relation to the lactase non-persistence status was not found. However, higher milk consumption is associated with a lower risk of diabetes mellitus.
Keyphrases
  • risk factors
  • glycemic control
  • type diabetes
  • adipose tissue
  • insulin resistance
  • skeletal muscle
  • weight loss