Personal values, marketing attitudes and nutrition trust are associated with patronage of convenience food outlets in the Asia-Pacific region: a cross-sectional study.
Breanna De JongAnthony WorsleyWei Chun WangRani SarmugamQuynh PhamJudhiastuty FebruhartantyStacey RidleyPublished in: Journal of health, population, and nutrition (2017)
Further replication and extension of these findings would be useful. However, they suggest that improvements in the quality of foods sold in convenience food outlets combined with stronger regulation of food marketing and long-term food education are required.