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Association of meal and snack patterns with micronutrient intakes among Greek children and adolescents: data from the Hellenic National Nutrition and Health Survey.

A-V MitsopoulouE MagriplisI DimakopoulosD KarageorgouI BakogianniR MichaG MichasM ChourdakisT NtouroupiS-M TsaniklidouK ArgyriDemosthenes B PanagiotakosAntonios Zampelasnull nullnull null
Published in: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association (2019)
Snacking behaviour is a common practice among children and adolescents. Modifying current snack foods with nutrient-rich choices could lead to an improvement of their diet's nutritional quality.
Keyphrases
  • quality improvement
  • physical activity
  • primary care
  • electronic health record
  • healthcare
  • weight loss
  • big data