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Evaluation of Dietary Assessment Tools Used in Bariatric Population.

Marianne LegaultVicky LeblancGeneviève B MarchandSylvain IcetaVirginie Drolet-LabelleSimone LemieuxBenoît LamarcheAndréanne Michaud
Published in: Nutrients (2021)
Few studies in bariatric populations used a dietary assessment tool that had been validated in this population. Additional studies are needed to develop valid and robust dietary assessment tools to improve the quality of nutritional studies among bariatric patients.
Keyphrases
  • weight loss
  • roux en y gastric bypass
  • case control
  • gastric bypass
  • ejection fraction
  • newly diagnosed
  • chronic kidney disease
  • quality improvement