Cooking Skills, Eating Habits and Nutrition Knowledge among Italian Adolescents during COVID-19 Pandemic: Sub-Analysis from the Online Survey COALESCENT (Change amOng ItAlian adoLESCENTs).
Silvia MarconiLoredana CovoloMonica MarulloBarbara ZaniniGaia Claudia Viviana ViolaUmberto GelattiRoberto MaroldiNicola LatronicoMaurizio CastellanoPublished in: Nutrients (2023)
Adolescents with good CS showed better nutrition knowledge and healthier eating habits, including lower consumption of ultra-processed foods. Projects aimed to improve CS in adolescents can therefore promote healthier development.