Novel sensory trigger for gastrocolonic response.

Lev DorfmanAnundorn WongteerasutKhalil El-ChammasRashmi SahayLin FeiAjay Kaul

Published in: Neurogastroenterology and motility : the official journal of the European Gastrointestinal Motility Society (2023)

Visualizing or smelling food resulted in a significant increase in baseline MI in more than 50% of patients. Our findings propose a novel, alternate pathway that can induce GCR. This central sensory pathway may have clinical relevance in the diagnosis and management of patients with colonic dysmotility.

Keyphrases

end stage renal disease
newly diagnosed
ejection fraction
chronic kidney disease
prognostic factors
risk assessment
patient reported outcomes
patient reported
single molecule