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Total calcium, dairy foods and risk of colorectal cancer: a prospective cohort study of younger US women.

Hanseul KimJinhee HurKana WuMingyang SongMolin WangStephanie A Smith-WarnerXuehong ZhangEdward L Giovannucci
Published in: International journal of epidemiology (2022)
In a cohort of younger women, which reflects the birth cohorts, time periods and age ranges paralleling the recent rise in CRC, higher calcium intake was associated with a decreased risk of CRC.
Keyphrases
  • polycystic ovary syndrome
  • pregnancy outcomes
  • type diabetes
  • metabolic syndrome
  • physical activity
  • body mass index
  • skeletal muscle