A Comparison of the Antiosteoporotic Effects of Cornelian Cherry ( Cornus mas L.) Extracts from Red and Yellow Fruits Containing Different Constituents of Polyphenols and Iridoids in Osteoblasts and Osteoclasts.
Eunkuk ParkTomasz SozańskiChang-Gun LeeAlicja Zofia KucharskaDominika PrzybylskaNarcyz PióreckiSeon-Yong JeongPublished in: Oxidative medicine and cellular longevity (2022)
The main conclusion of our study is that all three extracts, especially RED EXT1 from red cornelian cherry fruits, possess the antiosteoporotic potential and may be a promising phytomedicine candidate for the prevention and treatment of osteoporosis.
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