Protection against Clostridioides difficile disease by a naturally avirulent C. difficile strain.
Qiwen DongStephen HarperEmma McSpaddenSophie S SonMarie-Maude AllenHuaiying LinRita C SmithCarolyn MetcalfeVictoria BurgoChe WoodsonAnitha SundararajanAmber RoseMary McMillinDavid MoranJessica LittleMichael MullowneyAshley M SidebottomAimee ShenLouis-Charles FortierEric G PamerPublished in: bioRxiv : the preprint server for biology (2024)
strains in mice when co-infected at a 1:1 ratio. Our data suggest that inter-strain competition results from ST1-75's more rapid depletion of amino acids than the virulent R20291 strain. Our study identifies inter-strain nutrient depletion as a potentially exploitable mechanism to reduce the incidence of CDI.