The Glycemic Response to Infant Formulas: A Randomized Clinical Trial.

Adi AnafyHadar Moran-LevNiva ShapiraMeital PrielAsaf OrenLaurence MangelDror MandelRonit Lubetzky

Published in: Nutrients (2022)

Cow's milk protein-based, soy protein-based, and lactose-free formulas have a similar glycemic index. However, soy protein-based formula produced a significantly higher increase in postprandial glucose levels. The implication and biological significance of these results have yet to be determined.

Keyphrases

type diabetes
protein protein
amino acid
binding protein
blood glucose
metabolic syndrome
glycemic control
human milk
weight loss