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Protein intake and outcome of critically ill patients: analysis of a large international database using piece-wise exponential additive mixed models.

Wolfgang H HartlPhilipp KopperAndreas BenderFabian ScheiplAndrew G DayGunnar ElkeHelmut Küchenhoff
Published in: Critical care (London, England) (2022)
Provision of a standard protein intake during the late acute phase may improve outcome compared to an exclusively low protein diet. In unselected critically ill patients, clinical outcome may not be improved by a high protein intake during the acute phase. Study registration ID number ISRCTN17829198.
Keyphrases
  • protein protein
  • amino acid
  • binding protein
  • weight gain
  • intensive care unit
  • mechanical ventilation