The Role of Root Size and Root Efficiency in Grain Production, Water-and Nitrogen-Use Efficiency in Wheat.
Minfei YanHuida LianCong ZhangYing-Long ChenHuanjie CaiSuiqi ZhangPublished in: Journal of the science of food and agriculture (2023)
In a pot experiment, water- and N-uptake were more strongly associated with resource uptake availability than root size. This may provide guidance in wheat breeding programs for drought-prone regions. This article is protected by copyright. All rights reserved.
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