Assessment of nutritional status, dietary intake and adherence to dietary recommendations in type 1 diabetic children and adolescents.
Sanaa El-JamalHouda ElfaneHamid ChamlalKhadija SahelImane BarakatMohamed MziwiraAziz FassouaneRekia BelahsenPublished in: Roczniki Panstwowego Zakladu Higieny (2022)
The results revealed that the dietary quality was poor and adherence to dietary recommendations was low with insufficient fiber intake and excess SFA. These results suggest that GC can be improved by a healthy, balanced diet by increasing fiber intake and limiting SFA intake. Liczba pobrań: 2.