The 'Tasty School' model is feasible for food education in primary schools.
Aija Liisa LaitinenAmma AntikainenSanttu MikkonenKaisa KähkönenSanna TalviaSilja VarjonenSaila PaavolaLeila KarhunenTanja Tilles-TirkkonenPublished in: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association (2022)
The Tasty School was shown to be a feasible model for food education in primary schools. The current study especially found that the commitment of the whole school and principals' role are crucial in the implementation of food education. The factors that support the implementation must be strengthened, and efforts must be made to reduce the barriers.