Sugar-sweetened beverages consumption during Covid-19 pandemic among office workers in semi-urban area in southern Thailand: a cross-sectional study.

Phisit PouyfungApisit SawekwangPawonrat KaewnopparatThanaree DungkondPitiporn PornpitayalaudLitavadee ChuaboonJaruneth Petchoo

Published in: Roczniki Panstwowego Zakladu Higieny (2022)

Health control policies and health education, for example warning labels for the reduction of SSB consumption, may urgently be required to promote health in workplaces and prevent SSB-related metabolic diseases.

Keyphrases

public health
healthcare
mental health
health information
risk assessment
risk factors
quality improvement
social media
drug induced