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Salinity, freshwater and agricultural water preferences of glass eels of the Japanese eel Anguilla japonica collected in southern Japan.

Yusuke KumaiMari Kuroki
Published in: Journal of fish biology (2021)
Water-choice trial experiments revealed that Anguilla japonica glass eels collected in southern Japan possess strong preferences for fresh water and agricultural water. Their locomotor activity and preference for fresh water were higher and stronger, respectively, in this study when compared to previous studies conducted at lower temperatures. These results suggest that their locomotor activity and preference for fresh water is influenced by water temperature. The attraction to agricultural water indicates their upstream migration and habitat selection could be influenced by agricultural water.
Keyphrases
  • climate change
  • risk assessment
  • heavy metals
  • single cell
  • decision making
  • double blind