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Changes in creatinine-to-cystatin C ratio over 4 years, risk of diabetes, and cardiometabolic control: The China Health and Retirement Longitudinal Study.

Shanhu QiuXue CaiYang YuanBo XieZilin SunTongzhi Wu
Published in: Journal of diabetes (2021)
Increases in creatinine-to-cystatin C ratio led to reduced risk of diabetes and may benefit cardiometabolic control.
Keyphrases
  • type diabetes
  • cardiovascular disease
  • glycemic control
  • uric acid
  • healthcare
  • public health
  • health information
  • insulin resistance
  • adipose tissue
  • climate change
  • health promotion
  • human health