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Ingestion of maple-based and other carbohydrate sports drinks: effect on sensory perceptions during prolonged exercise.

Lorianne LavoieJonathan Tremblay
Published in: Journal of the International Society of Sports Nutrition (2020)
NCT02880124 . Registered on 26 August 2016.
Keyphrases
  • healthcare
  • primary care
  • high intensity
  • physical activity
  • resistance training
  • body composition