Dietary patterns, beliefs and behaviours among individuals with inflammatory bowel disease: a cross-sectional study.

Kendra J KampB PenningsD JavelliG WyattB Given

Published in: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association (2020)

Both men and women with IBD struggle to meet the national guidelines for intake of fibre, whole grains, fruits and vegetables. The majority reported modifying their dietary intake as a result of IBD and expressed belief that diet could reduce symptoms.

Keyphrases

ulcerative colitis
physical activity
quality improvement
weight loss
clinical practice
health risk
risk factors
weight gain
body mass index