Reducing micronutrient deficiencies in Pakistani children: are subsidies on fortified complementary foods cost-effective?
Simon WieserBeatrice BrunnerChristina TzogiouRafael PlessowMichael B ZimmermannJessica FarebrotherSajid SoofiZaid BhattiImran AhmedZulfiqar A BhuttaPublished in: Public health nutrition (2018)
Price subsidies on FPCF might be a cost-effective way to reduce the societal costs of micronutrient deficiencies in 6-23-month-old children in Pakistan. Interventions targeting poorer households are especially cost-effective.